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Mini tasting set: Laori Ruby Mini 0.05 + Tonic Water - Not suitable for sale

Non-alcoholic aperitif
Offer€0,00

/ I plus VAT plus Shipping costs I Free delivery from 50 € I Delivery time: 5-8 working days

Anna, Ben und 972 weitere
Personen lieben das Produkt

Perfect for mixing Italian Spritz with sparkling wine or tonic. Not designed to be enjoyed on its own.

Tastes like summer with orange, pink grapefruit and gentian

Without artificial flavors and regionally from Berlin

Here you get a sample set of our non-alcoholic aperitif Laori Ruby No 4. We have developed it so that you can mix it with either tonic water or sparkling wine to make a non-alcoholic spritz. That's why we're sending you a tonic water with it. It's not intended to be enjoyed on its own. Please note that these are not samples for sale.


Lieferzeit
5-8 Werktage

Mindestbestellmenge
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Mini tasting set: Laori Ruby Mini 0.05 + Tonic Water - Not suitable for sale
Mini tasting set: Laori Ruby Mini 0.05 + Tonic Water - Not suitable for sale Offer€0,00

MIX IT, BABY!

ALCOHOL-FREE SPRAY & MORE

Laori Aperitif unfolds its full aroma best in a drink. We have developed it so that you can mix a spritz with either tonic water or sparkling wine. This way you can treat yourself to 1-2 drinks without opening a bottle of sparkling wine. Try it out! You can find more recipe inspiration on our blog here.

OVER 95,000 SATISFIED CUSTOMERS

IN THE BEST COMPANY

REAL HERBS &

LOVINGLY HANDMADE

We have developed our own process to create the special Laori taste. The herbs and spices are grown in Provence in France and processed fresh from the field. Similar to French perfume distillation, the herbs are distilled individually and very gently using steam and then mixed for you in the Berlin area to create your perfect drink. This is how we get the maximum flavor and conjure up the best taste experience for you.

MULTIPLE AWARDS

THE STORY

INVENTED IN A BAR

"It all started with the exclamation: "I just want gin & tonic without alcohol", when I stopped drinking alcohol 5 years ago. Without further ado, I started distilling in my own kitchen to develop my own solution. We have now developed our own process and do it much more professionally, but still just as delicious." - Stella, founder of Laori

You still have questions?

LEARN MORE ABOUT THE WORLD OF NON-ALCOHOLIC APERITIFS